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Showing posts from March, 2015

It's Friday - it must be food.

Easy Coconut Cake
Another delicious recipe supplied by Judy T.
Robbie specially asked for this recipe.  So glad he enjoys cooking.
Ingredients: 
1 cup dessicated coconut
2 small eggs beaten
1 cup SR flour 
125 grams butter melted
3/4 cup caster sugar 
1/2 cup milk
1 small tin drained crushed pineapple. (optional but makes it very, very nice!)

Method:
Sift flour into bowl, add coconut, sugar and mix. Combine melted butter, milk and eggs and add to dry ingredients. Stir to combine. Can use beaters but I just do it by hand.
Place in a greased slice tin and bake in a moderate oven 20 - 25 mins.
 Ice with vanilla or passion fruit icing.

Variations: Leave out pineapple and add grated apple and walnuts or 1 tablespoon cocoa

Can be used for patty cakes

Card of the Month - March

The March Card of the Month Kits are ready to release.

This month features the lovely Midnight Blush.


Linda has used dies from Couture Creations and Ultimate Crafts.


Card styles Include Z and Easels fold cards.

Limited Kits available, please contact the store.